Tres Raíces Bonbon

Tres Raíces (Roasted almond, walnut, and hazelnut) praline glazed with panela caramel, delivering deep roasted flavor and a rich, crunchy finish, finished in dark chocolate

Casa Andes honors the origins, culture, and living lineage of Ecuadorian Fino de Aroma cacao. Hand-crafted in small batches, each bonbon reflects our dedication to ethical sourcing, traditional craftsmanship, and exceptional ingredients. A true expression of origin—made to be experienced, shared, and remembered.

Contains: Tree Nuts